Coconut Curry Ramen: Indian-Inspired Ramen You Must Try

Ingredients:

• 2 packs ramen noodles
• 1 cup coconut milk
• 1 tbsp curry paste
• 1/2 cup mixed vegetables (carrots, beans, etc.)
• 1 tbsp soy sauce
• Lime and cilantro for garnish

Instructions:

1. Cook ramen as per instructions.
2. In a separate pan, simmer coconut milk with curry paste and soy sauce. Add vegetables.
3. Toss cooked noodles in the curry sauce. Garnish with lime and cilantro.