Creamy Tomato Basil Pasta Recipe | Restaurant-Style Italian Pasta at Home

Creamy tomato basil pasta is a comforting Italian-inspired dish that balances rich creaminess with the freshness of ripe tomatoes and aromatic basil. This recipe creates a smooth, restaurant-style sauce that clings perfectly to pasta, making it a favorite for both quick dinners and special occasions. Simple ingredients and straightforward steps make it accessible while delivering a polished, indulgent result.

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Ingredients

• 250 g pasta

• 2 tbsp olive oil

• 3 cloves garlic

• 1 cup tomato purée

• ½ cup cream

• Fresh basil

• Salt & chili flakes

Method

1. Boil pasta until al dente.

2. Heat oil, sauté garlic gently.

3. Add tomato purée, cook 5 minutes.

4. Stir in cream and seasoning.

5. Toss pasta with sauce and basil.