Creamy Tomato Basil Soup – A 15-Minute Comfort Food Recipe

Ingredients:

• 1 can (28 oz) crushed tomatoes
• 1 cup heavy cream
• 1 cup chicken broth
• 3 cloves garlic (minced)
• ½ tsp dried basil
• 2 tbsp olive oil
• Salt & pepper to taste

Instructions:

1. Heat olive oil in a pot over medium heat. Add garlic and sauté for 1 minute.
2. Pour in crushed tomatoes, broth, and basil. Simmer for 10 minutes.
3. Stir in heavy cream, season with salt and pepper, and cook for 5 more minutes.
4. Blend for a smooth texture and serve with bread.