Ingredients:
- 2 chicken breasts (sliced)
- 1 bell pepper (sliced)
- 1 onion (sliced)
- 2 tbsp olive oil
- 1 tsp chili powder
- 1 tsp cumin
- ½ tsp garlic powder
- Salt & pepper to taste
- 4 tortillas
Instructions:
- Heat oil in a large pan over medium-high heat.
- Add chicken, season with spices, and cook for 5-7 minutes until browned.
- Add bell peppers and onions, cooking for another 5 minutes until soft.
- Serve in warm tortillas with your favorite toppings (cheese, salsa, sour cream).
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